Mediterranean Diet Cuts Women’s Cardiovascular Disease And Death Risk By Nearly 25%
🥗 New research shows that the Mediterranean diet can reduce women’s risk of cardiovascular disease and death by nearly 25%. With its focus on fresh produce, healthy fats, whole grains, and fish, this diet has powerful anti-inflammatory and heart-protective benefits. In this Omics Longevity blog, we explore why the Mediterranean diet is so effective for women’s heart health — and share practical ways to adopt it in everyday life. 👉 Discover how eating like the Mediterranean can help you live longer and healthier.




